European Seafood Exposition

A high profile VIP gala dinner as part of the European Seafood Exposition held in Brussels.

Provide full event management of event to promote Scotland to the European Market. Work with the Scottish Culinary Team and manage marketing, promotions, catering, styling and theming.

Brought together a cross section of invited guests, Ministers and VIP's from Scotland and Europe.
Unique use of audiovisual aids in a traditional and classic venue.
Chefs and menu featured on a Scottish television programme.
The event was the highlight of the European Seafood Exposition for Scotland.